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Best Sauce Recipe. Period.

In fact, I was going to bottle it- well, I did- see below:

But bottling, selling and distributing is quite a pain in the rear, so I decided just to post the recipe. Plus it's hard to break into that biz.



How can I be so sure you’ll love it? Well I can’t. But I have never tasted any better sauce.

Duke’s Cowboy Grill BBQ Sauce

.5# Diced bacon

1 yellow onion

16 oz apple Cider Vinegar

16 oz. molasses

.5 can chipotles pureed

2 oz chopped garlic

4 oz mustard

4 oz liquid smoke

¾ cup soy sauce

1.75 gal ketchup

16 oz balsamic vinegar

4 oz whole espresso beans (decaf!) simmered in 1 qt. water for 15 minutes/strain- reserve liquid For the rest of the recipe click here!

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